Ingredients
- 1 packet marshmallows
- 1/2 cup dried cranberries
- 6-8 dried figs roughly chopped
- 1 cup mixed nuts (unsalted or salted it is up to you)
- 350g chocolate, melted
- 3/4 cup shredded coconut
Method
- Line a 30 x 25 cm tray with wax paper then set aside.
- In a large bowl add the first 4 ingredients and mix to combine.
- Once chocolate has melted, pour all over ingredients in bowl and stir well.
- Pour into pan, until all chocolate has covered ingredients.
- Sprinkle with coconut and place in the fridge until hard (aprox. 2 hours)
- Remove from tray, peel off wax paper and cut into squares. Store in an air tight container.
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